SEEDING RATE AS THE BIOLOGICAL RESOURCE FO R THE OAT GRAIN MANUFACTURE INCREASE
Abstract and keywords
Abstract (English):
Bioenergetic estimation of the technologies for cultivating the hulled and hulless oats in the process of cultivation on the grain with various seeding rates is given in the article. High energy efficiency of the oat cultivar cultivation in the process of the seeding rate optimization, which leads to productivity growth in the forest-steppe conditions in Krasnoyarsk region, is revealed.

Keywords:
cumulative energy consumption, energy factors, energy output, seeding rate, seeding factor, energy efficiency, technology element
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References

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