%0 Journal Article
%T THE EFFECT OF ENZYMATIC HYDROLYSIS MODES OF SECONDARY FISH RAW MATERIALS ON THE DEGREE OF FAT EXTRACTION AND ITS COMPOSITION
%A Mezenova, O.Y.
%A Agafonova, S..
%A Zhila, N.O.
%A Romanenko, N..
%A Kalinina, N..
%A Wolkov, V.V.
%K enzymatic hydrolysis of fish raw materials, Alcalase, fatty acid composition, hydrolysis modes
%J Bulletin of KSAU
%D 2026
%N 0
%P 11
%I Krasnoyarsk State Agrarian University