%0 Journal Article
%T DEVELOPING A NON-ALCOHOLIC DRINK FORMULATION ON SHADBERRY  AND SMALL APPLES BASIS
%A Melnikova, E.V.
%A Belyakov, A.A.
%A Lisovec, T.A.
%A Sokolova, A.A.
%K non-alcoholic drink, fruit and berry compote, technology, regime parameters, interaction intensity, regional vegetable raw materials, small-fruited apples, shadberry, nutritional value, recipe, organoleptic indicators, tasting evaluation.
%J Bulletin of KSAU
%D 2022
%N 0
%P 6
%I Krasnoyarsk State Agrarian University