%0 Journal Article
%T TEA QUALITY COMPARATIVE COMMERCIAL ASSESSMENT PRODUCED IN YAKUTIA
%A Sidorov, M.N.
%A Tomashevskaya, E.P.
%A Gur'eva, T.Y.
%K fermented tea, Ivan-chai, wild plants, green, black, leaf, Sakhachai
%J Bulletin of KSAU
%D 2022
%N 0
%P 7
%I Krasnoyarsk State Agrarian University