@article{Efremova2022improving,
author={Efremova, E.N. and Taranova, E.S. and Zenina, E.A. and Shagay, I.A.},
title={IMPROVING THE QUALITY OF FLOUR CONFECTIONERY BY INTRODUCING NON-TRADITIONAL RAW MATERIALS},
journal={Bulletin of KSAU},
publisher={Krasnoyarsk State Agrarian University},
year={2022},
pages={190-198},
volume={0},
issue={2},
}