TY  JOUR
TI  APPROACHES TO THE PHYTOMELANIN COLOR CHARACTERISTICS ASSESSMENT FOR USE AS AN ALTERNATIVE TO COCOA POWDER
KW  phytomelanin
KW  cocoa powder
KW  color
KW  intensity
KW  shade
KW  chromatic structure
KW  light fastness
JO  Bulletin of KSAU
AU  Rozhnov, E.D.
AU  Shkolnikova, M.N.
AU  Kadrickaya, E.A.
AU  Kokoreva, L.A.
AU  Kryukova, E.V.
PY  2022
IS  0
PB  Krasnoyarsk State Agrarian University