%0 Journal Article
%T USING WILD RAW MATERIALS IN PASTA DEVELOPING (REVIEW)
%A Tipsina, N.N.
%A Sizykh, O.A.
%K macro- and microelements, water, carbohydrates, water-soluble vitamins, organic acids, polyphenolic compounds, ascorbic acid, dietary fiber, essential oils
%J Bulletin of KSAU
%D 2022
%N 0
%P 7
%I Krasnoyarsk State Agrarian University