@article{Makhacheva2013physical,
author={Makhacheva, E.V. and Vloschinskiy, P.E.},
title={PHYSICAL AND CHEMICAL CHANGES IN MULTICOMPONENT CHOPPED MEAT PRODUCTS},
journal={Bulletin of KSAU},
publisher={Krasnoyarsk State Agrarian University},
year={2013},
pages={259-264},
volume={},
issue={7},
}