TY  JOUR
TI  BAROVACUUM DRYING DEPENDING ON THE INITIAL TEMPERATURE CONDITIONS
KW  soft cheeses
KW  barovacuum drying
KW  temperature
JO  Bulletin of KSAU
AU  Ravnyushkin, E.A.
AU  Brukhanov, M.A.
PY  2015
IS  
PB  Krasnoyarsk State Agrarian University