%0 Journal Article
%T THE DEVELOPMENT OF CLASSIFICATION OF FUNCTIONAL FOOD INGREDIENTS OF PLANT ORIGIN
%A Shkolnikova, M.N.
%A Averyanova, E.V.
%K functional food ingredient, classifi-cation, classification criterion
%J Bulletin of KSAU
%D 2017
%N 
%P 7
%I Krasnoyarsk State Agrarian University