%0 Journal Article
%T AMINO ACID COMPOSITION OF RYE-WHEAT BREAD USING RAMSON
%A Dagbaeva, T.C.
%A Semenova, E.G.
%A Tyhenova, O.G.
%A Bashkueva, M.R.
%K rye-wheat bread, dried ramson, amino acids, proteins, essential amino acids, replaceable amino acids, biological value
%J Bulletin of KSAU
%D 2024
%N 0
%P 7
%I Krasnoyarsk State Agrarian University