%0 Journal Article
%T BIOCHEMICAL COMPOSITION OF PRUNUS PERSICA (ROSACEAE) PEACH FRUITS OF MOSCOW SELECTION
%A Kuklina, A.G.
%A Cybul'ko, N.S.
%A Myasnikova, C.B.
%K peach, peach fruit, flavonoids, carotenoids, ascorbic acid, organic acids, total sugars
%J Bulletin of KSAU
%D 2024
%N 0
%P 7
%I Krasnoyarsk State Agrarian University