%0 Journal Article
%T PROSPECTS FOR PLANT COMPONENTS APPLICATION IN VARIOUS FORMULA OF MEAT CHOP SEMI-FINISHED PRODUCTS
%A Karapetian, A.M.
%A Velichko, N.A.
%K usefulness, semi-finished meat products, recipes, meat and vegetable products, plant component, nutritional value
%J Bulletin of KSAU
%D 2023
%N 0
%P 7
%I Krasnoyarsk State Agrarian University