%0 Journal Article
%T GRAIN QUALITY OF SPRING SOFT WHEAT VARIETIES OF DIFFERENT RIPENESS GROUPS IN DIFFERENT SOIL AND CLIMATIC ZONES OF THE KRASNOYARSK REGION
%A Nikitina, V.I.
%A Kolichenko, A.A.
%K variety, maturity groups, soil and climatic zones, phenotypic variability, protein, gluten, correlation
%J Bulletin of KSAU
%D 2025
%N 0
%P 8
%I Krasnoyarsk State Agrarian University