TY  JOUR
TI  EXTRACTION CONDITIONS INFLUENCE ON ANTHOCYANES EXTRACTION  FROM BERRY RAW
KW  blackcurrant berries
KW  anthocyanins
KW  ascorbic acid
KW  ultrasonic extraction
KW  microwave extraction.
JO  Bulletin of KSAU
AU  Chesnokova, N.Y.
AU  Kuznetsova, A.A.
AU  Kushnarenko, L.V.
PY  2023
IS  0
PB  Krasnoyarsk State Agrarian University