TY  JOUR
TI  STUDYING THE POSSIBILITY OF USING AN PEA PROTEIN ISOLATE IN THE MEAT  AND VEGETABLE CULINARY TECHNOLOGY PRODUCTION
KW  functional product
KW  pea protein isolate
KW  meat and vegetable culinary product
JO  Bulletin of KSAU
AU  Denisovich, Y.Y.
AU  Osipenko, E.Y.
AU  Kichigina, E.Y.
AU  Gavrilova, G.A.
PY  2023
IS  0
PB  Krasnoyarsk State Agrarian University