TY JOUR TI RESEARCH ON MEAT AND VEGETABLE MINCE QUALITY BASED ON RABBIT MEAT KW minced meat and vegetables KW rabbit meat KW hemp flour KW minced meat system KW organoleptic and functional-technological indicators JO Bulletin of KSAU AU Vaitanis, M.A. AU Khodyreva, Z.R. PY 2023 IS 0 PB Krasnoyarsk State Agrarian University