%0 Journal Article
%T FROZEN BAGUETTE WITH CARROT ADDITIVES
%A Ermosh, L.G.
%A Yanova, M.A.
%A Prisukhina, N.V.
%A Oleynikova, E.N.
%A Onikienko, A.V.
%A Lar'kina, A.V.
%K baguette, frozen semi-finished product, quality indicators, carrot powder, carrot puree
%J Bulletin of KSAU
%D 2023
%N 0
%P 8
%I Krasnoyarsk State Agrarian University