%0 Journal Article
%T CHANGES IN THE GRAIN QUALITY INDICATORS OF SPRING SOFT WHEAT IN THE ALTAI REGION DURING A TIME LOG
%A Shostak, M.M.
%A Tatarincev, V.L.
%A Tatarintsev, L.M.
%K grain quality indicators; spring soft wheat, quantity and quality of grain gluten, grain glassiness, grain falling number, grain volumetric weight, weather conditions, Altai Region
%J Bulletin of KSAU
%D 2023
%N 0
%P 9
%I Krasnoyarsk State Agrarian University