TY  JOUR
TI  TRITICALE FLOUR AND BRAN INFLUENCE ON THE BREADSTICKS QUALITY
KW  triticale
KW  flour
KW  bran
KW  breadsticks
KW  vitamin B1 content
KW  mass fraction of protein
KW  dietary fiber
JO  Bulletin of KSAU
AU  Badamshina, E.V.
AU  Gareeva, I.T.
AU  Leonova, S.A.
AU  Koschina, E.A.
PY  2023
IS  0
PB  Krasnoyarsk State Agrarian University