00743naa#a2200205#i#4500001001600000005001700016011001400033100004100047102000700088200008600095210006100181215001100242608002700253675010400280700003400384700003300418700003400451700003100485856002100516EN\\bibl\10314420260327225910.5##a1819-4036##a20260227b2026####ek#y0engy0150####ca##aRU1#aSTUDY OF FERMENTED BEVERAGES ANTIOXIDANT AND CONSUMER PROPERTIESeJournal article1#aKrasnoyarskcKrasnoyarsk State Agrarian Universityd2026##a11 с.##aJournal article2local##aПриготовление пищи. Приготовление блюд. Кулинария. 641.5#1aArisovgAleksandr Valer'evich#1aVyatkingAnton Vladimirovich#1aKryukovgAndrey Vladimirovich#1aChugunovagOlga Viktorovna4#akgau.editorum.ru