LDR 00731naa#a2200205#i#450#
001     EN\\bibl\116335
005     20260310234736.2
011 ## _a1819-4036
100 ## _a20220527b2022####ek#y0engy0150####ca
102 ## _aRU
200 1# _aLIPID PEROXIDATION AND MILK HEAT TREATMENT TO PREPARE FERMENTED MILK PRODUCT OF MIXED FERMENTATION
       _eJournal article
210 1# _aKrasnoyarsk
       _cKrasnoyarsk State Agrarian University
       _d2022
215 ## _a7 с.
608 ## _aJournal article
       _2local
675 ## _aМолоко, мясо и другие продукты животноводства. 637
       _z
700 #1 _aDonskaya
       _gGalina A.
700 #1 _aKrekker
       _gLyudmila G.
700 #1 _aDrozhzhin
       _gViktor M.
700 #1 _aKolosova
       _gElena V.
856 4# _akgau.editorum.ru
       _u