00603naa#a2200193#i#4500001001500000005001700015011001400032100004100046101000800087102000700095200013300102210006100235215001000296608002700306675002100333700001800354700001600372856002100388EN\\bibl\7855620250414203044.1##a1819-4036##a20141025b2014####ek#y0engy0150####ca0#aRUS##aRU1#aTHE BASIC DIRECTIONS OF THE LABOR SAFETY INCREASE FOR THE OPERATORS OF THE FOOD PRODUCTION PROCESSING EQUIPMENTeJournal article1#aKrasnoyarskcKrasnoyarsk State Agrarian Universityd2014##a2 с.##aJournal article2local##a. 658.382.2zRUS#1aChepelevgN I#1aBudkovgE A4#akgau.editorum.ru