00715naa#a2200193#i#4500001001500000005001700015011001400032100004100046101000800087102000700095200014500102210006100247215001000308608002700318675011500345700001800460700002200478856002100500EN\\bibl\7942620251220061521.6##a1819-4036##a20160725b2016####ek#y0engy0150####ca0#aRUS##aRU1#aTHE STUDY OF THE CHEMICAL COMPOSITION OF BERRIES OF BLUEBERRY AND COMMON DEVELOPMENT OF FORMULATIONS OF DRINKS ON ITS BASISeJournal article1#aKrasnoyarskcKrasnoyarsk State Agrarian Universityd2016##a5 с.##aJournal article2local##aКоллоидное состояние. Желеобразное состояние. Желе. 664-404.8zRUS#1aVelichkogN A#1aBerikashviligZ N4#akgau.editorum.ru