00637naa#a2200205#i#450# EN\\bibl\79930 20250401152224.2 1819-4036 20180225b2018####ek#y0engy0150####ca RUS RU EVALUATION OF THE QUALITY OF WINE BEVERAGES OF CAHOR TYPE, PRODUCED FROM THE GRAPES OF ALTAI TERRITORY Journal article Krasnoyarsk Krasnoyarsk State Agrarian University 2018 7 с. Journal article local . 663.252:663.256.12 RUS Shkolnikova M N Aparneva M A Rozhnov E D kgau.editorum.ru