00570naa#a2200193#i#4500001001500000005001700015011001400032100004100046101000800087102000700095200008100102210006100183215001000244608002700254675003500281700002000316700001900336856002100355EN\\bibl\7994920250105192951.7##a1819-4036##a20180425b2018####ek#y0engy0150####ca0#aRUS##aRU1#aMODELING OF BAKING INDICATORS OF GRAIN OF SOFT SPRING WHEATeJournal article1#aKrasnoyarskcKrasnoyarsk State Agrarian Universityd2018##a5 с.##aJournal article2local##a. 633.1:633.31/37:631.421zRUS#1aPlekhanovagL V#1aShevtsovagL N4#akgau.editorum.ru