00772naa#a2200205#i#4500001001500000005001700015011001400032100004100046101000800087102000700095200014700102210006100249215001000310608002700320675014700347700001800494700001500512700001800527856002100545EN\\bibl\8007020251213231943.6##a1819-4036##a20180825b2018####ek#y0engy0150####ca0#aRUS##aRU1#aTHE RESULTS OF INVESTIGATION OF QUALITATIVE INDICATORS OF THE PROCESS OF INFRARED DRYING OF TOMATOES AND STORAGE TIME SETTINGeJournal article1#aKrasnoyarskcKrasnoyarsk State Agrarian Universityd2018##a6 с.##aJournal article2local##aСушка с помощью инфракрасного излучения. Терморадиационная сушка. 66.047.3.085.1zRUS#1aAfonkinagV A#1aPopovgV M#1aLevinskygV N4#akgau.editorum.ru