00898naa#a2200217#i#4500001001500000005001700015011001400032100004100046102000700087200012200094210006100216215001100277608002700288675018000315700003000495700003400525700003500559700003700594700002800631856002100659EN\\bibl\9475620260322080622.7##a1819-4036##a20250619b2025####ek#y0engy0150####ca##aRU1#aEVALUATION OF PHYSICOCHEMICAL PROPERTIES AND BIOCHEMICAL INDICATORS OF LACTOFERMENTED PEANUT OILCAKEeJournal article1#aKrasnoyarskcKrasnoyarsk State Agrarian Universityd2025##a13 с.##aJournal article2local##aПромышленная микробиология (бактериология). Методы технического применения микробиологии. 663.18#1aKulikovgDenis Sergeevich#1aUlanovagRuzalia Vladimirovna#1aKorolevgAlexey Alexsandrovich#1aSinelnikovgAlexey Vladimirovich#1aKaluginagZoya Ivanovna4#akgau.editorum.ru