The influence of medicinal plant infusions (birch leaves, nettles, plantain) on the blood morphological composition and the accumulation degree of lipid peroxidation products in the calf body is researched. The extract positive influence on the reduction of calf sickness rate with acute intestinal disorders and stabilization of peroxidation processes, characterized by the reduction of the radical nature product content in the animal blood plasma is noted.
dyspepsia, birch leaf infusions, nettle, plantain, erythrocytes, haemoglobin, leukocytes, lipid peroxidation
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