THE INFLUENCE OF CAVE BACTERIA STRAINS VDR5M AND VDR5K ON THE BACTERIAL COMMUNITY STRUCTURE IN THE SPRING WHEAT RHIZOSPHERE
Abstract and keywords
Abstract (English):
The effect of psychrophilic and psychrotolerant cave bacteria strains VDR5M and VDR5K on the bacterial community structure in the rhizosphere of spring wheat "Novosibirskaya 29" is studied.

Keywords:
psychrophilic bacteria, psychrotolerant bacteria, karst caves, rhizosphere, spring wheat
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References

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