Экспериментально определена величина плотности зерна 24 образцов пленчатого ярового ячменя сибирской селекции, как основного показателя при определении пищевой ценности ячменя. Показано влияние агроклиматических факторов и генотипа на значения плотности образцов ячменя.
ячмень, зерно, твердость, плотность, относительное поглощение воды, генотип, условия выращивания
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