BEE SLUMGUM AS DRINK COMPONENT
Abstract and keywords
Abstract (English):
Bee slumgum chemical composition is determined. The best conditions for the extractive substance extraction depending on infusion duration and concentration of the extragent which is ethyl alcohol are selected. The alcoholic drink formulations on the basis of bee slumgum are developed. Organoleptic and physical and chemical indicators of the drinks are determined.

Keywords:
bee, composition, extraction, organoleptic and physical and chemical indicators, drinks
Text
Text (PDF): Read Download
References

1. Suvorin A.V., Bolsunovskiy A.G. Pchely i paseka. - Krasnoyarsk: Krasnoyar. kn. izd-vo, 1999. - 224 s.

2. Pokislyuk N.V. Pchelovodstvo. - SPb.: Kolos, 2006. - 183 s.

3. GOST R 52522-2006. Spirt etilovyy iz pischevogo syr'ya, vodki i izdeliya likerovodochnye. Metody organolepticheskogo analiza. - Vveden 2006-01-07. - M.: Izd-vo standartov, 2006. - 10 s.

4. GOST 7190-93. Izdeliya likero-vodochnye. Obschie tehnicheskie usloviya. - M.: Izd-vo standartov, 1993.

5. GOST 5363. Vodka. Pravila priemki i metod analiza. - Vveden 1999-01-01. - M.: Izd-vo standartov, 1998.

6. GOST R 51355-99. Vodki i vodki osobye. Obschie tehnicheskie usloviya. - Vveden 2001-01-01. - M.: Izd-vo standartov, 2000. - 5 s.


Login or Create
* Forgot password?